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There are 124 companies in the field of Bakery on spotfolio that produce or deliver products, that utilize or research technologies or that are otherwise engaged in topics such as Baking, Dough, Baked, Bakery, Bake, Chocolate, Sugar, Ingredients .

Start-ups (7)

Early-stage companies (20)

Established companies (80)

The majority of these companies is located in the following countries.

United States (74)

United Kingdom (5)

Germany (4)

Italy (4)

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Proper Cookie Dough Proper Foods LLC

start-up

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calculated at checkout Check Out - Home - Dough - About Us - FAQ - Blog Log in Cart Cart Cart price $0.00 - Home - Dough - About Us - FAQ - Blog Our Mission ...

with the dream of creating amazing edible cookie dough for our family and yours. Eating our cookie dough is an awesome experience your entire family can ...

ingredients in every handcrafted batch. Our cookie dough tastes just as tasty if not MORE than traditional edible dough, so have a scoop! This is all just the beginning ...

plans to continue to redefine the wonderful fun, new world of edible cookie dough. Please feel free to contact us anytime at hello@properdough.com Sugar

calculated at checkout Check Out - Home - Dough - About Us - FAQ - Blog Log in Cart Cart Cart price $0.00 - Home - Dough - About Us - FAQ - Blog Help Center ...

inside of partner freight trucks. How Do You Ship Your Cookie Dough? We ship our cookie dough using Expedited 2-Day Shipping for Chicagoland and 3-Day Shipping ...

artisanal batches right here in windy Chicago, Illinois. Is This Cookie Dough School Safe? Yes, all of our products are school safe. They DO NOT contain ...

contain any of the top 8 Allergens. I Created A Cool Recipe Using Your Cookie Dough. How Do I Share It? We love to hear from you on our social media! Tag or ...

reach out to them! Baking Cookies/Storage Baking Directions.. Our cookie dough is easy to bake. Best eaten any which way you like. Raw Instructions: Eat ...

your product? We recommend keeping the cookie dough in the fridge between snacking sessions. The dough will be fine/enjoyable if left outside of the fridge

Slow Dough Bread

established

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nothing makes us happier than to share our bread with your family. Slow Dough History 1886-1940 The Baking Roots Run Deep In 1886 the first family bakery ...

and began to learn the craft of baking. 1980-2009 The Beginning of Slow Dough While Heath grew up working in his family’s bakery in Chicago, his personal ...

they founded Slow Dough Bread Company in 2009. 2011 A Bigger Bakery, Same Slow Dough In order to meet the growing demand Slow Dough moved from the modest ...

Slow Dough customer base had grown to include restaurants, sports stadiums, caterers, schools and hotels. With the rapid growth however, Slow Dough stayed ...

from his family and during his time in Europe. 2015 Slow Dough Continues to Rise Slow Dough moved into a 40,000 square foot facility as their clientele ...

this move marked a huge step in the Slow Dough history. Today Baking the Loaf of Your Life Today Slow Dough is Houston’s largest all-natural bakery with

slogan at Slow Dough — it’s our principle. 1 2 BRINGING BETTER BREAD TO EVERY TABLE... has been our vision ever since we started Slow Dough in 2009. #imax-0 ...

AND CARE... are the key ingredients baked into every Slow Dough loaf. #imax-0 1 Slow Dough is More Than a Catchy Name It’s a nod to our reliance on ...

and then let time work its magic the old-fashioned way. We founded Slow Dough Bread Co. in 2009 as the culmination of five generations of bakers perfecting ...

Wendell Heath and Marlo Wendell, founders of Slow Dough Bread Co. Meet Our Customers Slow Dough Bread Co. has become one of the largest all-natural

Country Baking

early-stage

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Baking’s pre-scooped Cookie Dough. The cookies are delicious and so easy to make! I’m writing to request that you carry their Cookie Dough so that I can buy it ...

chips, cane sugars, pure vanilla and unsalted butter. On top of that, the dough is pre-scooped so all I have to do is put the scoops on a cookie sheet and ...

cookies or bake them one at a time. It is up to me. The Happy Trails cookie dough is naturally gluten-free so it does not have gums or starches like most gluten-free ...

Baking Co.’s Cookie Dough: Country Baking Co. Product UPC Chocolate Chip Cookie Dough, 24 oz. 7-36211-71348-3 Happy Trails Cookie Dough (GF), 24 oz. 8-04879-37584-5 ...

8-04879-37584-5 Mexican Chocolate Brookie Dough, 24 oz. 8-04879-37581-4 Snickerdoodle Cookie Dough, 24 oz. 8-04879-37586-9 I look forward to hearing

to make the best cookie dough on the planet. SCROLL DOWN Our Mission Our mission is lofty. It's to make the best cookie dough on the planet. Fill the ...

with no preservatives. We don’t skimp! Cookie jar Cookie jar We make our dough from scratch in small batches. Try them all: Chocolate Chip, Happy Trails ...

Mexican Chocolate! Cookie Doughs Cookie Doughs Chocolate Chip Cookie Dough Ingredients: Unbleached Wheat Flour, Semi-Sweet Chocolate Chips, Unsalted ...

Vanilla Extract, Baking Soda, Baking Powder, Salt. Happy Trails Cookie Dough Ingredients: Whole Grain Rolled Oats, Chunky Peanut Butter, Brown Cane ...

Unsalted Butter, Baking Soda, Pure Vanilla Extract. Snickerdoodle Cookie Dough Ingredients: Unbleached Wheat Flour, Cane Sugar, Brown Cane Sugar, Unsalted ...

Extract, Baking Soda, Cream of Tartar, Salt. Mexican Chocolate Brookie Dough Ingredients: Unbleached Wheat Flour, Cane Sugar, Brown Cane Sugar, Unsalted

Gold Standard Baking

established

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beginnings as a small neighborhood bakery, we’ve grown to become the #1 laminated dough bakery in North America. With expanded capabilities, new technologies and ...

(butter or margarine), then fold in layer after layer of gourmet pastry dough. Each batch is baked to perfection in one of our state-of-the-art bakeries

neighborhood bakery, we’ve grown to become one of the largest laminated dough bakeries in North America. With expanded capabilities, new technologies and ...

treats with the bold flavor of Korintje Cinnamon in a lightly baked croissant dough then drizzled with a generous helping of sweet icing. DANISH Fresh apples

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Smyrna (Smyrna, GA) - 2 Highly automated manufacturing lines - Laminated dough line producing: Croissants, pastries, & danishes - Frozen raw, pre-proofed ...

SQF Level 2 1200 Wilson Way SE Smyrna, GA 30082 678.439.2894 Laminated Dough line produces 3,000+ lbs per hour Autobake line produces 50,000 pieces per

Steck Wholesale Foods Cornerstone Frozen Bakery Products - Frozen yeast dough, frozen biscuit pucks, and scoop ‘n’ bake wet mix - A variety of sizes to ...

1905 Hackworth Street Nashville, TN 37210 Phone: 615.690.6300 Our frozen dough and wet mixes can be fully customized!

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